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MCUSTA The Executive Personal Steak Knife Limited Edition- San Mai Blade with VG-10 Core Blade / Black Aluminum Handle with Blue Sting Ray Inays Handle MC-STLE-B

Seki City, Japan has been the cutlery capital of the world dating back to the 13th century and has continued to pass down the artistry of this industry to this day. Since 2000, MCUSTA has been using the traditional Japanese knife making techniques and skills with modern technology to produce a unique and exceptional kitchen knives. Using the latest machines and technology, MCUSTA continues to display innovative and high quality knives while preserving old Japanese traditions. While keeping complete control over their manufacturing process with the pride and traditions of previous knife makers, MCUSTA considers their knives to be "Man Made Customs". 

The Executive folding steak knife is a personal knife with beauty and elegance of Japanese design. Made in Seki, Japan, Mcusta combines modern technology with traditional Japanese craftsmanship to produce hand finished custom quality production knives. This limited edition knife measures 4.56" long closed and features a VG-10 Core blade with anodized aluminum and blue stingray inlays. The blade features slipjoint action with strong detent at closed, half-way, and full open. Comes with special leather sheath with snap closure at top and zipper on side.

Features:

  • 3.625" Steak Knife Blade in a San Mai finish w/ a VG-10 Core
  • Slip-Joint locking mechanism w/ Strong Detent
  • Black Aluminum Handle w/ Blue Sting Ray Skin Inlays
  • Limited Edition 
  • Made in proudly in Seki City, Japan
Blade Material: VG-10
Blade Style: Steak Knife
Blade Length: 3.625"
Overall Length: 8.185"
Handle Length: 4.56"
Handle Material: Black Aluminum w/ Blue Sing Ray Inlays
Lock System: Slip Joint
Weight: 2.0 ounces
Pocket Clip: N/A
Country of Origin: Seki, City Japan

Collections: MCUSTA Kitchen Knives, The Executive Series

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