Kikuichi of Japan Kuro Series - 9.5" Gyuto Knife - White #2 Carbon Steel - Octagonal Walnut Handle - Water Buffalo Horn Ferrule - Handcrafted in Nara Japan

The KURO series of knives is an embodiment of power and strength. These heavy ironclad knives are designed to feel substantial in your hand, giving you a sense of control and confidence like no other.

The Walnut handle is smooth and warm to the touch, providing a comfortable grip that lets you work with ease and precision. The blade is made of White #2 Carbon, which gives it a sharp edge that can cut through anything with ease. The soft black iron cladding provides an additional layer of protection and gives the knife a distinctive look. The final layer of iron is coated with an oxide layer to help prevent rust, ensuring that your knife stays sharp and durable for a long time. These knives are true workhorses, built to handle the toughest jobs with ease. Their heavy and solid construction makes them perfect for cutting through thick meat, vegetables, and other tough materials.

Whether you're a professional chef or a home cook, the KURO series of knives is a must-have in your kitchen.

CAUTION - *Blade will patina and may rust if left wet. This is NOT a stainless steel.

• Made from White #2 carbon steel
• Ironclad with oxide finish
• 62 Rockwell hardness for exceptional edge retention
• Octagonal handle made from walnut, with water buffalo horn ferrule
• Hand wash and dry immediately after use
• Manufactured in Nara, Japan