White River Step-Up Fillet 8" - Black/Green Micarta Handle / S35-VN Blade

This hand finished full tang knife is made from precision ground, heat treated and cryogenically tempered CPM S35VN. The razor sharp edge is then leather honed to easily slice through fish with the utmost control and ease. The new tough G10 handle creates a strong positive no slip hand purchase in wet and even slimy conditions.

The step up design affords excellent visibility of blade location for precise filleting and also provides extra knuckle clearance for very thin filleting.

  • 8.13" Fillet Blade in S35VN
  • Perfect .095" thick blade spine
  • Green/Black G-10 Handle
  • Skeletonized Kydex Sheath
  • Made in USA
Blade Material: CPM-S35VN
Blade Style: Fillet style blade
Blade Length: 8.13"
Overall Length: 12.50"
Handle Length: 4.37"
Handle Material: Black/Green G-10
Sheath: Skeletonized Kydex Sheath 
Weight: 5.10 ounces
Pocket Clip: Sheath
Country of Origin: USA

Customer Reviews

Based on 3 reviews
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B
B.S.(.
FILLET KNIFE

HOPE THE KNIFE PERFORMS AS GOOD AS THE SHEATH AND WOODEN BOX IT ARRIVED IN!

C
C.T.(.
Might become my favorite knife

Not cheap but extremely well made. I use fillet knives for everything from fish to deer to every day in the kitchen. Impressed with the build and sheath.

R
R.N.(.
White river knives

It is good flexible!

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