Kikuichi of Japan Tatsutogi Series - 6" Deba Knife (Single Bevel) - White #3 Carbon Steel - Japanese Magnolia Handle - Water Buffalo Horn Ferrule - Handcrafted in Nara, Japan

Tatsutogi is a remarkable series of single-bevel carbon steel traditional knives from Kikuichi. These knives are crafted using the age-old sword-making tradition, which involves forging two pieces of steel. The edge of the knife is made of soft steel, which makes it easier to sharpen, and perfect for those who are new to using Japanese chef knives.

Kikuichi is a renowned company with a rich history, spanning over a century of producing exceptional cutlery. However, the roots of the company can be traced back to nearly 700 years ago. Throughout much of their history, Kikuichi specialized in crafting Samurai swords of unparalleled quality, earning them the honor of having the Emperor's Chrysanthemum symbol as a mark of excellence. Today, these swords are considered national treasures in Japan, a testament to the superior craftsmanship of Kikuichi's ancestors.

CAUTION - *Blade will patina and may rust if left wet. This is NOT a stainless steel.

• Made from White #3 carbon steel
• Hand-forged in the sword-making tradition from two pieces of steel
• 57-60 Rockwell hardness for easy sharpening with great durability
• Handle made from walnut, with water buffalo horn ferrule
• Hand wash and dry immediately after use
• Manufactured in Nara, Japan